GNOCCHI 4 CHEESE 義式麵疙瘩佐起司溶醬

NT$280

義式麵疙瘩佐起司溶醬是一道奢華的菜餚,柔軟的馬鈴薯麵疙瘩浸泡在融合了四種起司的奶油醬汁中。布里起司增添了溫和且奶香的口感,托米諾起司帶來濃郁的牛油風味,塔萊吉奧起司則提供了果香和微酸的味道,戈爾貢佐拉起司則帶來獨特的藍起司辛辣風味。這四種起司共同营造出豐富和諧的口味,使柔軟的麵疙瘩更加美味,成為一道令人滿足的義大利美食。

Gnocchi Four Cheese is a decadent dish where soft potato dumplings are served in a creamy sauce featuring a blend of these four cheeses. Brie adds a mild and creamy texture, Tomino contributes a buttery flavor, Taleggio offers a fruity and tangy taste, and Gorgonzola provides a sharp and distinct blue cheese tang. Together, they create a rich and harmonious flavor profile that enhances the tender gnocchi, making it a luxurious and satisfying Italian dish.

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