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L’aroma 西西里奧勒崗香料罐(大) Oregano Sicily 150g
NT$660
西西里牛至以其豐富的風味而廣受讚賞，與其他品種的牛至略有不同。以下是一些使用它的方法：
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在意大利菜中使用: 西西里牛至是意大利美食的必備配料之一。用它來調味意麵醬、比薩餅醬以及雞肉或小牛肉等肉類菜餚。
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在沙拉中: 在沙拉中加入一小撮乾的西西里牛至，為其增添風味。它與番茄、黃瓜、橄欖和菲達奶酪搭配得很好。
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在醃料中: 將乾的西西里牛至與橄欖油、大蒜、檸檬汁和其他香料混合，製作出美味的醃料，用於醃製雞肉、魚類或蔬菜。
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在烤蔬菜上: 在烤蔬菜上撒上一點乾的西西里牛至和一點橄欖油，作為一道簡單卻美味的配菜。
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在湯和燉菜中: 在湯、燉菜和辣椒中加入乾的西西里牛至，為其增添額外的風味。
Sicilian oregano is prized for its robust flavor, which is slightly different from other varieties of oregano. Here are some ways to use it:
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In Italian dishes: Sicilian oregano is a staple in Italian cuisine. Use it to flavor pasta sauces, pizza sauces, and meat dishes like chicken or veal.
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In salads: Add a pinch of dried Sicilian oregano to your salads for a burst of flavor. It pairs well with tomatoes, cucumbers, olives, and feta cheese.
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In marinades: Mix dried Sicilian oregano with olive oil, garlic, lemon juice, and other herbs to create a flavorful marinade for chicken, fish, or vegetables.
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On grilled vegetables: Toss grilled vegetables with a sprinkle of dried Sicilian oregano and a drizzle of olive oil for a simple yet delicious side dish.
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In soups and stews: Add dried Sicilian oregano to soups, stews, and chili for an extra layer of flavor.
Description
L’aroma 西西里奧勒崗香料罐(大) Oregano Sicily 150g
