ARIOLI White Wine Vinegar 500ml 白酒醋
NT$130
Arioli精心製作的頂級白酒醋,經過精細的專業準備和慎重挑選的葡萄酒。純正自然,既強烈又細膩。這是一款「傳統」的醋,融入了當今所有的技藝、經驗和精緻口感。
- 將白酒醋與橄欖油、檸檬汁、大蒜和少許鹽和胡椒混合,製作出清爽的油醋汁。
- 用它來醃製像黃瓜或洋蔥這樣的蔬菜,使之成為三明治或沙拉的酸爽脆口配料。
- 加入少量至煮魚的液體中,增強風味並使菜餚口感細膩。
Arioli’s top-quality White Wine Vinegar is made with meticulous, expert preparation and a careful choice of wines. Authentic and natural, strong, yet delicate. This is a “traditional” vinegar, made with all the skills, experience and refined taste of today.
- Make a light and refreshing vinaigrette by combining white wine vinegar with olive oil, lemon juice, garlic, and a pinch of salt and pepper.
- Use it to pickle vegetables like cucumbers or onions for a tangy and crunchy addition to sandwiches or salads.
- Add a splash to poaching liquid for fish to enhance flavors and delicately season the dish.